Rivea welcomes you for dinner, from Friday to Sunday!
Enjoy a convivial, tasty dinner with family and friends at Rivea!
For the occasion, chef Valentin Fuchs has come up with gourmet, refined recipes featuring seasonal produce.
Egg – mushrooms – parmesan
Jerusalem artichoke – salsify – truffle
Denti – beet
…
Discover our new menu or let yourself be seduced by our seasonal menu!
Open until 11pm on Fridays, Saturdays and Sundays in December 2024.